​"The Garden Blog: A Family Grows in Detroit" will follow one of our new garden bed renters and her family on their first bed-rental experience this season at Palmer Park.

We have harvest!!
By Amy Kuras

One thing I have learned about gardening is that a lot can happen in a little time, and sometimes there’s a lot of waiting and then bursts of frenzied activity.

​Case in point: We put in our cold crops in late April. And we waited, and waited, and worried about what to do when it was time for the hot crops to be planted when the cold crops hadn’t even begun to really take off yet. Thanks to some great advice from Molly and some surprisingly meticulous garden planning from me (let’s just say “meticulous” isn’t a character trait one typically associates with me) I figured out how to find good spots for the hot crops without crowding out the cold crops. So we planted, and watered, and hoped.  That was May 18, the first day the garden officially opened.

We had a long-standing plan to head to DC and Maryland for a family reunion the following weekend, because it was Memorial Day. I slogged through the mud to look over the garden the day we left, May 23, and was happy to see a little bit of growth in just the five days since we’d planted. We got back late the night of Memorial Day (May 27) and finally moseyed over to check the garden on Tuesday evening.

Well. Mother Nature apparently held quite a Memorial Day party because things have just exploded. The lettuce plants doubled in size, the band of lettuce seeds needed a third thinning because the seedlings were all crowding each other out, the peas and broccoli grew a good couple inches, and beans and cucumber seedlings were starting to push above ground. The beets and carrots are starting to look well established, too. Teaches me to come to the garden without anything to bring home a harvest -- I pulled up the deer netting, had my husband hold out his shirt, and began piling lettuce into it!

It’s amazing what a little sun, a lot of rain, and good soil can do.

However, not all is perfection. I’d planted Brussels sprouts down the middle of the bed, because they take a long time to mature. Unfortunately, half of them look great but half have died, as have some of my kale plants and all of my collards. It’s disappointing, but realistically I’m the only one in my family who would have eaten a bunch of it anyway. More room for juicy tomatoes and snappy beans, right?

​Amy Kuras is Research and Policy Program Manager for Detroit Food Policy Council and member of People for Palmer Park.

​"The Garden Blog: A Family Grows in Detroit" will follow one of our new garden bed renters and her family on their first bed-rental experience this season at Palmer Park.

The garden is open!
By Amy Kuras

This past weekend, I and all my fellow Palmer Park gardeners kicked off the season in style. On a day that started out pouring rain and ended up sunny, warm and beautiful, we planted our beds, helped a contingent of volunteers from Home Depot spread wood chips, and probably ran our site farmer, Molly Leebove, ragged with all our questions.

The gardeners are as diverse as the people who use Palmer Park for any number of things; families,
singles, and groups like Yoganic Flow and GirlTrek. Some of us are experienced gardeners, some are
brand new, and we’re planting everything from arugula to zucchini.

For my family and I, this garden represents something we’ve long hoped for in a place we already love.
When my husband Paul and I moved into our house in Greenacres 17 years ago, I immediately planted a
vegetable garden and learned how amazing food can taste when it was picked mere minutes before
hitting your plate. I kept it up for a few years, but lost my mojo when my daughter Maggie (who now
goes by Max) came along in 2004 and when my son Will arrived in 2008. By the time I was thinking I
might want to start up again, the big maple tree in our backyard had grown enough to keep the whole
yard in shade for almost all of the day. I managed to eke out a few tomatoes and get an herb garden
going, but generally any really productive growing was not happening.

When I was a kid, I remember my dad belonging to a community garden, where you could rent a bed for
the summer. I work for the Detroit Food Policy Council, which has close ties with the urban agriculture
community, but my inquiries about such a thing here in Detroit came up empty. I’d resigned myself to
getting my fresh seasonal veggies at the farmers market. Then, late last year I heard about the Rent A
Bed program. To say I was excited is an understatement. We already love Palmer Park and spend a lot of
time at the splash park and on the trails when the weather is nice. I attended the annual meeting to find
out more and signed up on the spot!
​
We joined Keep Growing Detroit’s Garden Resource Program, took their basic gardening class, and Molly
kindly let us start planting all our cold crops early. At our kick-off meeting in mid-May, I dragged my kids
over to see the bed. “WE HAVE BABIES!!!” I cheered, seeing the band of lettuce seeds germinating into
little microrgreens and the peas Will had planted slowly unfurling themselves toward the sun. This was,
to my teen and tween, about the most embarrassing thing a person has ever done, but I didn’t care. We
were even able to harvest some lettuce from the plants we’d taken home from KGD and had our first
official salad from the garden (okay, with a LOT of store bought lettuce as well) at Sunday dinner.

​Amy Kuras is Research and Policy Program Manager for Detroit Food Policy Council and member of People for Palmer Park.